DSCOOP AMEA

June 2017 – Lyon, France

Dscoop is a community that delivers the promises of digital print to create tomorrow’s customers today. We bring together Print Service Providers (PSPs) and converters to share new skills and strategies. We offer our members training, tools and networking opportunities so that together, we can innovate print.

In the conference Gil Horsky will speak about the major consumer trends that will revolutionize the retail and FMCG industry by 2020.

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INNOVATION FOOD INDUSTRY CONFERENCE

June 2017  – Galilee, Israel

The Tel Hai Academic College in the Galilee, that is located in Northern part of Israel will host it’s annual food industry conference with this year’s theme focused on “Innovation in the Food Industry – Technology Meets Health & Wellness” focusing on the link between the food industry and academic research in the field.
In the conference, Horsky will lecture about global trends in the food industry, and then will facilitate a panel about innovation in the food industry and the linkage between academia and industry.

Other participants in the panel facilitated by Horsky will include Amir Zaidman from The Kitchen, Michal Drayman from JVP and Dr. Ofir Benjamin from Tel Hai College.
At the end of the conference students from the food science program in the Tel-Hai Academic College will showcase their final projects and the participating speakers, including Horsky, will feedback on them

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Three articles about the conference and my presentation were published in Calcalist, TheMarker and CH10:
TheMarker article: https://www.themarker.com/labels/1.4104919
Calcalist article:  http://www.calcalist.co.il/articles/0,7340,L-3714529,00.html
CH10: http://www.ch10.co.il/news/tag/%D7%92%D7%99%D7%9C-%D7%94%D7%95%D7%A8%D7%A1%D7%A7%D7%99/

 

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Global Innovation Forum

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November 2017 – London, UK

The forum taking place Nov. 1-2 will bring together innovators, entrepreneurs and inventors to discuss the latest trends in innovation, design, creativity, R&D and new product development.
Gil Horsky will lead a speaking session titled: “How to Become a Rock-Star Intrapreneur“. In addition to Horsky, there will be exciting speakers from other blue-chip companies such as: Lego, Facebook, Disney, P&G.

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FOOD VISION 2017

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March 2017 – London, UK

Gil Horsky has been invited as a key speaker Early March ’17 at London’s Food Vision 2017 , which is a forum for industry leaders in the Food Industry. During this forum, leading, marketing, business strategy and research and development specialists will debate key industry issues, such as sustainable growth and profitability in the modern nutrition, food and drink markets. Horsky’s presentation topic would be “Small snack, big ask. What consumers want from the snacks sector.

Small snack, big ask. What consumers want from the snacks sector

A moment of indulgence, an energy boost, a shared experience or a re-fuel on the move – consumers have increasingly high – and varied – expectations of the snacks that have become such a big part of their lives.  They’re making a big ask of a small meal but, unless food manufacturers respond with innovation, they’ll see their market share disappear in bite-size chunks.  My innovation agenda on some of the world’s most iconic chocolate brands,  is driven by the consumer trends Horsky will share at this event, along with examples of responsive innovation from developed and emerging markets.

  • Mission Nutrition: From the addition of functional ingredients to catering for health conditions and intolerances, snack companies must meet consumers’ wellness agenda
  • Pure Pleasure: From chocolate inhalers to lollipop cakes, why clever producers are turning ‘snacks’ into ‘experiences’ that enliven and enrich
  • Social Snacks: Why consumers don’t want to snack alone and how sharing and personalization can turn snacking into a social activity
  • Instant Everywhere: Buy-on-the-go lifestyles demand new retail and vending formats that make snack buying instant, affordable and fun

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RETHINKING FOOD CONFERENCE

March 2017 – Tel-Aviv, Israel

On March 26th  the Israel Export Institute will host in the Dan Hotel Tel-Aviv a conference on the “Rethinking Food” conference . The conference focuses on the future of food innovation and the role that Israeli food manufacturers and foodtech ventures can play in that context.

In the conference Gil Horsky will outline tips to Israeli food & foodtech companies on how to successfully penetrate to international markets.
Among the other exciting conference speakers, will also be Ms. Elaine Watson Editor of FoodNavigator US and Ms. Danielle Nierenberg President of Food Tank.

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Two articles about the conference and my presentation were published in Calcalist and TheMarker:
TheMarker article: http://www.themarker.com/labels/1.3921833
Calcalist article: http://www.calcalist.co.il/articles/0,7340,L-3709922,00.html


ISRAEL FOODTECH COMMUNITY

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November 29th, 2016 – Tel-Aviv Israel

Meet the global food giants – This time: Mondelēz (Oreo, Milka, Cadbury and many, many more)

On Tuesday 29th November, Horsky will join the Israeli FoodTech Community at the Google Campus TLV in Tel Aviv. This community consists of more than 1000 members and my talk being part of the “Meet the Global Food Giants” series and will include:

  • Introduction to Mondelēz International
  • Key trends influencing the future of the food and snacking categories
  • How the approach of The Power of Big & Small is practiced within Mondelēz

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Panel Debate about Innovation Trends & Future Challenges

Global Innovation Forum in London

November 20th, 2014

During this conference, the latest trends and future challenges in innovation were discussed.


“Unlocking the power of big and small”

Breakthrough Innovation Conference in Barcelona

February 28th, 2014

This powerful meeting took an internal view of some of the world’s most innovative companies and how their innovation maps lead them to such prestige.

“When Things Get Tough, the Tough Innovate”

Israel Food Industry Conference in Tel-Aviv.

June 11th, 2013


“Recessio-nnovation”

The Marker Magazine Innovation Conference in Tel-Aviv

2009